Items where Author is "Setiawibawa, Aditya Aryandi"

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Mulyani, Rizka and Adi, Prakoso and Setiawibawa, Aditya Aryandi and Yang, John Jackson (2022) Produk Fermentasi Tradisional Indonesia Berbahan Dasar Pangan Hewani (Daging dan Ikan): A Review. JAHT: Journal of Applied Agriculture, Health, and Technology, 1 (2). pp. 34-48. ISSN 2963 3028

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