Hubungan antara Faktor Gizi Spesifik dengan Kejadian Stunting di Puskesmas Curug Kabupaten Tangerang Tahun 2019

Pangestu, Ronald Bagus (2019) Hubungan antara Faktor Gizi Spesifik dengan Kejadian Stunting di Puskesmas Curug Kabupaten Tangerang Tahun 2019. S1 thesis, Universitas Kristen Indonesia.

	Text (Hal_Judul_Daftar_Isi_Abstrak) HalJudulDaftarIsiAbstrak.pdf Available under License Creative Commons Attribution Non-commercial Share Alike. Download (578kB)
	Text (BAB_I) BABI.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (338kB)
	Text (BAB_II) BABII.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (633kB)
	Text (BAB_III) BABIII.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (566kB)
	Text (BAB_IV) BABIV.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (376kB)
	Text (BAB_V) BABV.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (206kB)
	Text (Daftar_Pustaka) DaftarPustaka.pdf Restricted to Registered users only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (320kB)
	Text (Lampiran) Lampiran.pdf Restricted to Repository staff only Available under License Creative Commons Attribution Non-commercial Share Alike. Download (395kB)

Abstract

Masa balita adalah masa yang sangat penting bagi seorang anak karena pada masa ini perkembangan dan pertumbuhan sangat pesat dan sangat menentukan kehidupan di masa depan. Bila terjadi gangguan khususnya masalah gizi pada 1000 Hari Pertama Kehidupan, anak akan mengalami stunting. Menurut Kemenkes, angka kejadian stunting di Indonesia pada tahun 2019 adalah 27,67%. Angka ini menurun dari tahun 2018 yaitu 30,8%. Tujuan penelitian ini adalah untuk mengetahui hubungan antara faktor gizi spesifik dengan kejadian stunting di Puskesmas Curug dengan menggunakan desain cross sectional. Teknik pengumpulan data adalah dengan menggunakan kuesioner dan pengukuran antropometri. Hasilnya adalah adanya hubungan yang signifikan antara beberapa faktor, yaitu konsumsi tablet fe selama kehamilan, pengetahuan ibu tentang ASI, pemberian obat cacing pada anak, dan pengetahuan tentang kadarzi. Sementara riwayat penyakit infeksi dan pendidikan ibu tidak ada hubungan. Faktor yang mempunyai hubungan yang paling bermakna yaitu konsumsi tablet fe selama kehamilan dengan nilai korelasi 0,825 yang berarti hubungannya sangat kuat dan searah. Kata kunci: stunting, faktor gizi spesifik, kadarzi, pengetahuan tentang ASI, tingkat pendidikan ibu, konsumsi tablet fe, pemberian obat cacing, riwayat penyakit infeksi. / Toddler period is an important for child because in this period, growth and development is very fast and very decisive for their future. If a disturbance occurs, especially in First 1000 Day of Life, the child will got stunting. According to The Ministry of Health, the prevalence of stunting in Indonesia at 2019 is 26,67%. This number is decreasing from 2018 that is 30,8%. The aim of this research is to know the relation between spesific nutrition factor with stunting occurence is Puskesmas Curug using cross-sectional design. Data collection techniques are using questionnaires and anthropometric measurements. The result is a significant relationship between several factors, namely consumption of Fe tablets during pregnancy, maternal knowledge about breastfeeding, administration of worm medicine in children, and knowledge of Nutrionally Aware Family (Kadarzi). While a history of infectious diseases and maternal education there is no relationship. Factor that have the most meaningful relationship is the consumption of Fe tablets during pregnancy with a correlation value is 0.825 which means the relationship is very strong and unidirectional. Keywords: stunting, spesific nutrtion factors, Nutrionally aware Family (kadarzi), maternal knowledge about breastfeeding, maternal education, consumption of Fe tablets during pregnancy, administration of worm medicine in children, history of infectious diseases.

Actions (login required)

View Item