Asuhan Keperawatan Gawat Darurat pada Pasien Dyspepsia dengan Tindakan Primary And Secondary Survey di IGD RS DIK Pusdikkes Jakarta

Christine, Laura (2021) Asuhan Keperawatan Gawat Darurat pada Pasien Dyspepsia dengan Tindakan Primary And Secondary Survey di IGD RS DIK Pusdikkes Jakarta. D3 thesis, Universitas Kristen Indonesia.

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Abstract

Gawat darurat merupakan pelayanan yang dilakukan secara urgent dan kritis. Asuhan keperawatan gawat darurat dilakukan oleh perawat yang kompeten. Dalam menentukan kegawatan, Triage dilakukan untuk mengidentifikasi penggolongan korban berdasarkan tipe dan kondisi trauma penyakit sebagai upaya tindak lanjut bagi pasien. Berdasarkan data World Health Organization (WHO), kasus Dyspepsia setiap tahun mencapai 13-40% dari total keseluruhan populasi. Data Kesehatan Indonesia (2011) menyatakan Dyspepsia masuk kedalam 5 besar penyakit rawat inap terbanyak 60,2% (28.497) pada Wanita, dan 39,8% (18.807) pada pria dari total keseluruhan. Diagnosa yang ditemukan pada kasus ini adalah nyeri akut (circulation), defisit pengetahuan. Tujuan: Mampu mengontrol nyeri menggunakkan tehknik non farmakologi, dapat mengetahui asupan yang tepat mengenai nutrisi. Metode: Rancangan studi kasus pada pasien 1 dan 2 menggunakan metode pendekatan asuhan keperawatan meliputi Tindakan mandiri teknik non farmakologis (Tarik nafas dalam), serta Tindakan kolaborasi memaparkan serta mempraktekan edukasi nutrisi. Hasil: Nyeri Akut (Primary) pada pasien 1 dan 2 berkurang, ekspresi wajah rileks, pernafasan teratur. Diagnosa Secondary pada pasien 1 dan 2 teratasi, dengan hasil pasien mampu mendemonstrasikan cara mengatur program diet yang benar. Kesimpulan: Tindakan mandiri teknik tarik nafas dalam mampu mengurangi tingkat nyeri pada pasien, edukasi dan caring mampu mendukung pasien dalam meningkatkan pola hidup menjadi lebih baik. Kata Kunci: Keperawatan Gawat Darurat Dyspepsia, Nyeri Akut, Defisit Pengetahuan, Tehknik Tarik Nafas Dalam, Caring./ Emergency is a service that is carried out urgently and critically. Emergency nursing care is carried out by competent nurses. In determining the emergency, Triage is carried out to identify the classification of victims based on the type and condition of the trauma of the disease as a follow-up effort for the patient. Based on data from the World Health Organization (WHO), cases of dyspepsia each year reach 13-40% of the total population. Indonesian Health Data (2011) states that dyspepsia is included in the top 5 inpatients with the most 60.2% (28,497) in women, and 39.8% (18,807) in men out of the total. The diagnosis found in this case was acute pain (circulation), knowledge deficit. Objectives: Able to control pain using non-pharmacological techniques, can find out the right intake of nutrition. Methods: The case study design for patients 1 and 2 uses a nursing care approach that includes independent non-pharmacological techniques (deep breaths), as well as collaborative action explaining and practicing nutrition education. Results: Acutepain (Primary) in patients 1 and 2 was reduced, facial expressions relaxed, breathing was regular. diagnoses Secondary in patients 1 and 2 were resolved, with the result that the patient was able to demonstrate how to set the correct diet program. Conclusion: Independent action of deep breathing techniques can reduce pain levels in patients, education and caring can support patients in improving their lifestyle for the better. Keywords: Emergency Dyspepsia Nursing, Acute Pain, Knowledge Deficit, Deep Breathing Techniques, Caring."

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